We’re always looking to use the best local produce and suppliers at the Bargeman’s Rest. Our menu features all the traditional home cooked pub favourites with great portion sizes.
All our food is sourced locally where possible. If you have an allergy or dietary requirements, please let a member of staff know when ordering food and we will try our upmost to accommodate you.
We now offer a range of Gluten Free dishes.
Where you see the symbol, this dish can be made as a gluten free option.
Soup of the Day: Sweet potato.
Pie of the Day: Chicken, mushroom & tarragon, served with vegetables & new potatoes.
Curry of the Day: Chicken Jalfrezi or Vegetable Tikka, served with rice & poppadum.
Fish of the Day: Grilled whole plaice topped with a garlic & caper butter, served with salad & new potatoes.
Slow cooked lamb shank with vegetables in a spicy aromatic sauce, served with mashed potato & peas.
Chicken and mushroom risotto, tender chicken breast in a creamy mushroom risotto & served with garlic bread.
Pork and smoked bacon casserole, pieces of pork with smoked bacon in a creamy sage sauce served with vegetables and new potatoes.
Our preferred method of contact for making reservations is either by email using our contact form or phone 01983 525828