We’re always looking to use the best local produce and suppliers at the Bargeman’s Rest. Our menu features all the traditional home cooked pub favourites with great portion sizes.
All our food is sourced locally where possible. If you have an allergy or dietary requirements, please let a member of staff know when ordering food and we will try our utmost to accommodate you.
We now offer a range of Gluten Free dishes.
Where you see the symbol, this dish can be made as a gluten free option.
Soup of the Day: Cream of tomato.
Pie of the Day: Chicken & mushroom , served with vegetables & new potatoes.
Curry of the Day: Chicken Rogan Josh or Vegetable Madras, served with rice & poppadum.
Fish of the Day: Grilled fillets of sea bass, topped with garlic butter & prawns, served with new potatoes & vegetables.
Braised steak in a creamy horseradish sauce, served with vegetables and new potatoes.
BBQ pork ribs cooked in a sticky bbq sauce, served with salad garnish, fries and chunky coleslaw.
Beef & Guinness casserole, tender pieces of beef with mushrooms in a rich Guinness gravy, served with vegetables and new potatoes.
Our preferred method of contact for making reservations is either by email using our contact form or phone 01983 525828