We’re always looking to use the best local produce and suppliers at the Bargeman’s Rest. Our menu features all the traditional home cooked pub favourites with great portion sizes.
All our food is sourced locally where possible. If you have an allergy or dietary requirement, please let a member of staff know when ordering food and we will try our upmost to accommodate you.
We now offer a range of Gluten Free dishes.
Where you see the symbol, this dish can be made as a gluten free option.
Soup of the Day: Tomato & basil.
Pie of the Day: Chicken & bacon, served with vegetables & new potatoes.
Curry of the Day: Chicken Rogan Josh or Vegetable Madras, served with rice & poppadum.
Fish of the Day: Grilled sea bass fillets topped with garlic butter & prawns, served with vegetables & new potatoes
Seafood Linguine. Salmon & white fish in a tomato, white wine & spinach sauce served with linguine pasta & crusty bread.
Spicy BBQ pork ribs served with dressed leaves, coleslaw & steak cut fries.
Slow cooked belly pork in a Stowford Press cider sauce, served with mashed potato, peas & crackling.
Roast beef, pork or lamb served with new potatoes, roast potatoes & seasonal vegetables.
Our preferred method of contact for making reservations is either by email using our contact form or phone 01983 525828